7 Perfect Wines to Pair with Pizza Night
When I’m having pizza, I always want to pair it with something delicious to drink.
Wine is a perfect choice because it can complement the flavors of the pizza while also standing on its own.
It can also make the meal feel more special and indulgent.
For this post, I’ll be sharing seven wines that I love to pair with pizza.
These are all wines that I’ve personally tried and enjoyed, and I think they each bring something unique to the table.
Also Read: What Wine pairs with Pepperoni Pizza
7 Perfect Wines to Pair with Pizza Night
Chianti
Chianti is a red wine from Tuscany that has a medium body and high acidity.
It’s a great choice for pizza because it has enough heft to stand up to the flavors of the toppings, but enough acidity to cut through the richness of the cheese and sauce.
When I’m having a classic Margherita pizza, I like to pair it with a Chianti Classico, like the 2018 Castello di Querceto.
The earthy notes in the wine complement the basil in the pizza, while the acidity balances out the sweetness of the tomatoes.
Pinot Noir
Pinot Noir is a light-bodied red wine that’s known for its delicate fruit flavors and subtle tannins.
It’s a great choice for pizza because it won’t overwhelm the flavors of the toppings, but it still has enough complexity to be interesting.
When I’m having a mushroom and truffle oil pizza, I like to pair it with a Pinot Noir from Oregon, like the 2017 Soter Mineral Springs Ranch.
The earthiness of the mushrooms and truffle oil complement the forest floor notes in the wine, while the fruit flavors help balance out the richness.
Zinfandel
Zinfandel is a bold, fruity red wine that’s known for its high alcohol content and jammy flavors.
It’s a great choice for pizza because it can stand up to bold flavors and spicy toppings.
When I’m having a spicy pepperoni pizza, I like to pair it with a Zinfandel from California, like the 2018 Ridge Lytton Springs.
The jammy fruit flavors in the wine complement the spiciness of the pepperoni, while the tannins help cut through the richness of the cheese.
Sauvignon Blanc
Sauvignon Blanc is a crisp, refreshing white wine that’s known for its citrus and herbaceous flavors.
It’s a great choice for pizza because it can cut through the richness of the cheese and sauce, while also complementing the flavors of certain toppings.
When I’m having a seafood pizza, like one with shrimp or clams, I like to pair it with a Sauvignon Blanc from New Zealand, like the 2020 Cloudy Bay.
The bright citrus flavors in the wine complement the brininess of the seafood, while the herbaceous notes help balance out any richness.
Prosecco
Prosecco is a sparkling wine from Italy that’s known for its light, fruity flavors, and effervescence.
It’s a great choice for pizza because it can add a celebratory element to the meal and refresh the palate between bites.
When I’m having a simple cheese pizza, I like to pair it with a dry Prosecco, like the NV La Marca.
The bubbles in the wine help cleanse the palate between bites, while the fruit flavors complement the creaminess of the cheese.
Rosé
Rosé is a versatile wine that can range from light and fruity to bold and savory, depending on the style.
It’s a great choice for pizza because it can bridge the gap between red and white wines, and it can complement a variety of toppings.
When I’m having a pizza with a mix of vegetables and meats, like a supreme pizza, I like to pair it with a dry Provencal rosé, like the 2020 Domaine de Triennes.
The light fruit flavors in the wine complement the veggies, while the savory notes balance out the meat.
Cabernet Sauvignon
Cabernet Sauvignon is a full-bodied red wine that’s known for its dark fruit flavors, tannins, and high alcohol content.
It’s a great choice for pizza with bold, meaty toppings because it can stand up to the flavors and cut through the richness of the cheese.
When I’m having a pizza with hearty meat toppings, like sausage or bacon, I like to pair it with a bold Cabernet Sauvignon from Napa Valley, like the 2018 Stag’s Leap Wine Cellars Artemis.
The dark fruit flavors in the wine complement the savory meat, while the tannins help cut through the cheese.
What do you drink on a pizza night?
There are several drinks that go well with pizza, such as beer, soda, wine, or even water. It ultimately depends on your personal preference and what type of pizza you are having.
Pizza night menu ideas?
Classic Margherita Pizza, Meat Lovers Pizza, Veggie Pizza, BBQ Chicken Pizza, Hawaiian Pizza, White Pizza, Spicy Pizza, Pizza Roll-Ups, and Pizza Dips.
What are the best pizza night wines?
The best pizza night wines are those that pair well with the flavors of pizza, such as Chianti, Barbera, Sangiovese, Pinot Noir, and Zinfandel.
When choosing a wine for pizza night, consider the flavors of the toppings and the overall style of the pizza.
Don’t be afraid to experiment with different wine and pizza combinations to find the perfect pairing for you. Cheers!
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